What's included, every booking
01
Pre-start
Engine room, systems, fuel and safety checks, with weather and conditions reviewed before departure.
02
Vessel readiness
Ice and soft drinks stocked, catering organised, and your own drinks chilled and stowed.
03
Pick-up, anywhere
You and your guests collected from any suitable wharf or location on the harbour.
04
On-cruise care
General cleaning and upkeep throughout the day, so your boat stays guest-ready.
05
Drop-off, anywhere
Everyone set down wherever suits, at the end of the day or along the way.
06
Clean and shut-down
Interior cleaned, systems shut down and your boat secured at her berth.
Rates
Booking
Standard days
Public holidays
New Year's Eve
Booked a week or more ahead
$90/hr
$180/hr
Quoted to your itinerary and plan
Booked within a week
$150/hr
POA
Bookings made within a week are subject to availability. If Sam is unavailable, we can arrange an alternative skipper, whose rate may differ. All rates include GST.
Your skipper
Sam Fuller, Principal.
Master Class 5 · Marine Engine Driver Grade 2.
5+ years' commercial vessel experience.
Request a booking
Pennant Yachting Pty Ltd t/a Pennant Yacht Management · ABN 14 702 612 842 · Rushcutters Bay, Sydney